Sustaining life through
LOVE and COMPASSION
Many use love as an ingredient in their food. We like to add compassion to that list of spices and flavors. Plant-based foods are not only delicious and nutritious, they are filled with love and compassion.
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My journey of a plant-based diet started with less-than noble intentions. It was a bet that I made with myself, that I could just do it, because I had the will power to do so. After a few set backs, I buckled down and started doing research and finding recipes that were easy to make and still provided proper nutrients. After a while, recreating popular foods and familiar flavors was easy. When making the transition to plant-based foods, many people just DON'T KNOW WHAT TO EAT! That's why I started DBCK! I wanted to help take out the guessing game of what to eat.
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With Don't Be A Chicken Kitchen, I'm sharing those amazing foods with you!

Jessie Ha
Owner/ Operator
